OUR BRAND STORY – BLUE CROWN VIET NAM

“From the heart of Vietnam’s cashew farms — a dream that inspires a greener, cleaner, and more sustainable lifestyle.”

BLUE CROWN VIET NAM was founded by husband and wife Tony Nguyen and Tran Thi Ngan — two individuals deeply connected to their roots and to Vietnamese agriculture, especially the cashew nut — a humble yet powerful seed.

On their journey to explore clean and natural foods, they discovered that Vietnamese cashews are not only more delicious and nutritious than many other varieties around the world, but also perfectly aligned with the healthy lifestyle so many people are striving for today.

From that belief, a bold aspiration was born — to start from scratch with a single mission: “To elevate the value and reputation of Vietnamese cashews on the international market.”

🔧 Humble Beginnings, Unwavering Commitment

The early days were marked by challenges — a small team, limited equipment, and a brand yet to be known.

But with vision and determination, the founders and their team stayed the course:

  • Investing in state-of-the-art technology
  • Training local workers to master their craft
  • And building a production process that meets the world’s most stringent standards, including BRC, SMETA, and ISO certifications

Thanks to their relentless commitment to quality and integrity, Dinh Xanh Cashews have earned a place on the shelves of demanding markets such as the EU, United States, Canada, Japan, and more. 

Domestically, they continue to expand with convenient, ready-to-enjoy packaging that preserves the pure essence of Vietnam’s agricultural pride.

🌱 OUR MISSION

We don’t just make food from cashews. We offer consumers a conscious choice — a greener, cleaner, and more responsible way of living.

BLUE CROWN VIET NAM is committed to:

  • BLUE CROWN VIET NAM is committed to delivering a high–quality retail product line, using 100% cashew nuts cultivated in Vietnam.
  • Ensuring transparent production with internationally recognized standards
  • Promoting healthy diets and responsible consumption
  • Strengthening the image of Vietnamese-made products as trusted and world-class

🌍 OUR VISION FOR THE FUTURE

We envision BLUE CROWN VIET NAM as a pioneer in clean, sustainable food — rooted in the rich heritage of Vietnamese agriculture.

With every product, we aim to:

  • Safeguard consumer health
  • Protect the environment
  • And most importantly, champion the global recognition of Vietnamese cashews as a symbol of quality and resilience.

❤️ Why We Share This Story

Because to us, a cashew is more than just a nut. It’s a story of land, labor, love — and a bold belief in the future of Vietnamese agriculture.

When you choose BLUE CROWN VIET NAM cashews, you’re not just choosing a healthy snack. You’re joining us in honoring a product that is pure, proud, and deeply rooted in our homeland.

🫶 Thank you for supporting clean cashews.

We believe that the best consumers are those who truly understand what they’re eating — and why it matters.

If you’ve read this far, we sincerely thank you for taking the time to listen to our story. We hope each cashew brings you peace of mind — and a small sense of pride in what Vietnam has to offer the world.

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